5/26/09

Whole wheat muffins


Ingredients
  • ½ cup butter
  • 1 cup brown sugar
  • 1 egg
  • 1 teaspoon baking soda
  • ½ teaspoon vanilla
  • 1 cup water
  • 1 cup nuts or raisins (optional)
  • 2 cups whole wheat flour

Instructions
  1. Preheat oven to 425 and prepare 12 muffin cups.
  2. Cream butter and sugar; add egg, soda, and vanilla.
  3. Add flour and water alternately.
  4. Spoon into muffin cups. Bake 12-15 minutes.

1 comment:

  1. After reading your last few posts, I've realized I didn't bring enough food to work today. I'm starving :)

    ReplyDelete